Who knew making lemon curd was so easy?! And having a jar of the light luscious deliciousness in the fridge to enjoy on whatever you please is pure joy! Peel the lemons Pulse the lemon peel with sugar Cream the butter & sugar Beat in eggs and lemon juice Then cook, stir, cool & enjoy!
I’m so grateful you’re here! Have a look around at some of my favorite recipes and stay a while.
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